It's not quite a brick oven, but it tries!
Fret not! Balcony-B-Q is here!
One trash can lid + a few bricks = a whole lot of awesome.
When you snap your grill lighter in half, what do you do?
Why go outside to barbecue? This doesn't seem like such a bad idea.
Excuse me, I believe it specifically states not to use the top step. Please expand your barbecue and try again.
Is that the smell of burning plastic or delicious roast pork?
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