science

drunk,jim koch,yeast,science,trick,after 12,g rated
Via: Esquire
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Koch told me that for years he has swallowed your standard Fleischmann's dry yeast before he drinks, stirring the white powdery substance in with some yogurt to make it more palatable.

"One teaspoon per beer, right before you start drinking."
booze,health,science,funny,after 12,g rated
Via: MNN
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A newly released study shows that regular drinkers are less likely to die prematurely than people who have never indulged in alcohol. You read that right: Time reports that abstaining from alcohol altogether can lead to a shorter life than consistent, moderate drinking.
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