See it all starts off innocently enough with regular doughnut holes, and then things get crazy. Those are mini Oreos stuffed inside them - because they're "low-calorie", see? And then the kicker: a glaze made from the melted primordial ooze of oreo stuffing that's been delicately scraped off of existing cookies.
I'm so sorry, body. This needs to happen.
This delightful monstrosity is available at The Carving Board in Los Angeles. Worth it? Worth it.
I don't want to blow your mind or anything, but the key to the recipe is to wrap the Oreos in the bacon... then fry them together. I know. It's nuts. Now if you'll excuse me I'll be in the corner dying while thinking about thse.
If you're in the New York area, you can pick up these bad boys at Sticky's Finger Joint.
Matt Stonie doesn’t savor his food, he demolishes it.
Five years ago, the competitive eater challenged himself to eat a massive burrito as quickly as possible, and he managed to do it in about 15 minutes, according to The Mirror.
To celebrate having 500k followers on YouTube, he recently tried it again and completely crushed his previous record.
“Burritozilla,” as it is called, weighs 5 pounds and is 18-inches long.
Watch him scarf it down in about 1 minutes and 50 seconds.
Stonie has participated in plenty of other food challenges in the past, which you an check out on his YouTube channel, involving pretty much anything you can imagine, including bacon, poutine, egge nog, Twinkies and marshmallow Peeps.
