Honestly, it tastes a bit ashy.
It's not quite a brick oven, but it tries!
"Used the dead grill that I kept around, cause you never know when your gonna need a dead BBQ as a stand for the A/C. And cinderblocks, of course."
It seems the butcher, the baker and the candlestick maker combined their powers.
A barrel smoker attached to a shopping cart for easy mobility.
"Yarrrrrr gon' gimme all yer traysure else I'ma shoot yew wit nat der blunderbuss!"
proxymat, you just might be a genius!
Is that the smell of burning plastic or delicious roast pork?