Mars

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By Unknown
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A group of researchers have been living in Hawaii as though they were actually living on Mars. And what did they do to keep themselves occupied? They cooked.

So what did the researchers -- and the people who suggested recipes for them to try out -- come up with? Lots of stuff involving Spam, for one thing, including a Cajun jambalaya and a dish that married the canned meat with curry and fried noodles. A chicken-spinach-enchilada soup, for another. Seafood chowder, for another. And borscht. Freeze-dried fruit, too, they found, was surprisingly similar in taste to fresh produce. As for comfort food -- crucial when it comes to the combating-food-boredom aspect of things -- a universal hit was ... Nutella. "It's something we craved," team commander Angelo Vermeulen told the AP. "We had a limited supply so we had to ration it."
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From Bad Astronomy:

Most craters you see are pretty simple: something impacts the ground at high speed, BOOM!, and you get a crater like a dish tossed into soft sand. But this one has two rings, one inside the other. That can happen with huge impacts producing craters hundreds of kilometers across, but this one is small, only 230 meters from side to side – an American football stadium would just fit inside this crater.
By Unknown
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Holy schnikes -- Mark Rober's story could well qualify as a heartwarming tearjerker.

An engineer at NASA's Jet Propulsion Lab, Rober has spent the past seven years of his life working on the Curiosity Rover.

Watch as his whole world comes down to seven heart-pounding minutes.

[devour]

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