Via Uproxx
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Hong Kong just went next level with the fast food dining experience.

We associate Mickey D's with grease-soaked, hastily-fried, platters of 'do I really want the salad this time, or anytime though?'

Who would've thought McDonald's would've introduced classy presentations--we're talking burgers on cutting boards--fresh ingredients, for the freshest salads; and even insta-fame-worthy lattes with artful twists that'd color any hipster grateful.