steak

Steak is life. There are literally dozens of ways to cook a steak and more than 60 different cuts of meat, each with their own unique culinary attributes. So if you know the difference between an A5 Wagyu and a Wagyu MB9, this is the place for you. If you cook your steaks over medium, just make a hamburger.

  • -
  • Vote
  • -

Mmmm… 'Murica!

Competitive eater Molly Schuyler broke a new record this weekend, eating 3 72-oz steaks in less than 20 minutes.

At this year's 72oz Showdown at the Big Texan Steak Ranch in Amarillo, Texas, Schuyler was matched up against four teams of two, and she singlehandedly destroyed her competition while besting herself in the process.

The other teams included professional wrestlers and football players and they each had one hour to throw down as much as they could.

In total, Schuyler, who weighs just 124 pounds, ate 3 steaks, 3 backed potatoes, 3 shrimp cocktails, 3 side salads and 3 rolls.

Basically, as The Big Texan describes it, she consumed more than 13.5 pounds of food which is "the equivalent of a bowling ball or averaged sized three-month-old baby."



Anyone who stops by The Big Texan can take the challenge, but if they don't finish their meal in an hour they have to pay $72.

Schuyler not only got the 3 free meals, but also a $5,000 prize… and apparently an extended trip to the bathroom.