cooking

cooking,cooler,corn,not a kludge,recipe
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Scott DeSimon, writer at http://www.bonappetit.com/ stumbled across a quick and fun way to make a large quantity of corn on the cob. Get a large cooler, throw in the corn and add a couple quarts of boiling water... that's it. 30 minutes later the corn was cooked perfectly and ready to eat.

I can't be the only one that has never hear of this. Have any of you tried this? Any other easy kitchen hacks you think a lot of people don't know about?

cooking,dangerous,kitchen
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Hilarity and/or 3rd degree burns ensue when the little ones hunger for that last piece of bread. ~Not-So-Handy Andy

cooking,drill,grinder,kitchen,power drill,power tools
By Unknown
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For when you're in the kitchen but want to feel like you're in the garage.

~Not-"Not-So-Handy Andy" Jack

barbecue,bbq,cooking,dual use,ladder
By Unknown
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Excuse me, I believe it specifically states not to use the top step. Please expand your barbecue and try again.

~NSHA

cooking,dual use,iron,kitchen kludge
By Riga Style ( Via: riga.in)
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You have 10 minutes before you have to leave for a job interview. You're starving and your only clean shirt is wrinkled. You have a very important decision to make. This man chose... poorly.

~NSHA

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