How much does your taco cost?
If you're about to say $1, I'm going to stop you right there. It's time to think outside the Bell and invest in a $25,000 taco, ok? The chef at Grand Velas Los Cabos Resort in Mexico City is making a taco that costs $25,000. Now, that's more like it.
Now what goes into a taco of such decadence? What else but a corn tortilla with 24 carat gold flakes in it, along with kobe beef, shrimp, Almas Beluga caviar, black truffle Brie cheese and a salsa made from Morita chiles and civet coffee, a "pricey liquid made from the fermented droppings of a civet which has eaten the berries of a coffee plant," says Yahoo!
If that wasn't enough, they sprinkle gold flakes on top, because that's how people like me eat. However, don't even think about doing a little dine and dash on this guy: You have to put down a $12,500 deposit and stay in the presidential suite to eat it. Enjoy at your own risk.
Well, if you'll excuse me, I'm going to go eat my third of the day. Yeah, I'm spending $75,000 on tacos today.