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Founded in 1997 with the ambitious goal to develop a robotic humanoid soccer-playing robot by 2050, the RoboCup is an annual robotics competition that sees robots play soccer against each other in an exercise of AI and applied robotics.

Each year of the competition also features a robot-on-human soccer game. And every once in a while, the robots will score a goal on the humans, just as they did this year in the above GIF.

They've happened in the past, but robot-on-human soccer goals at RoboCup are becoming a bigger deal. It's simply a function of goal quality being so dramatically improved over years before — robot AI is increasingly capable of masterminding some soccer strategy on our flesh-and-blood would-be Beckhams, and then putting that strategy to work effectively.
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cookies food funny science - 7890546944
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When Blumenthal hooks himself up to the device and starts chomping on a chocolate-covered digestive, the MS-Nose sends data back to a computer screen, where the levels of flavor released are plotted on a chart.

"We're measuring the biscuity flavor — known as methylbutanol to the boffins" — (that's British slang for science types) — he says during an episode of his show that aired in the U.K. last November.

Methylbutanol is a compound that gives cookies and baked goods a toasty or malty taste. When Blumenthal chews on a dry biscuit, the flavor dutifully registers on the line graph on a screen. But when he then dips the biscuit into tea and takes another bite, the "flavor line" noticeably spikes up on the chart.

"The results are astonishing!" he exclaims. The wet biscuit not only released more cookie flavor, but the aromas also burst into Blumenthal's mouth more quickly