Making Ancient Wine

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Making Ancient Wine
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By Unknown
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The team, based at the University of Catania in Sicily, has planted a vineyard near Catania, using tools and techniques that were used by the Romans.

One Old Drink: Pulque

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One Old Drink: Pulque
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Made from the fermented sap of the maguey plant, Pulque has been brewed in central Mexico for over a millennia. The color makes me think it's coconut flavored, but it's supposed to have a "sour, yeast-like flavor." No thank you.