The team, based at the University of Catania in Sicily, has planted a vineyard near Catania, using tools and techniques that were used by the Romans.
Made from the fermented sap of the maguey plant, Pulque has been brewed in central Mexico for over a millennia. The color makes me think it's coconut flavored, but it's supposed to have a "sour, yeast-like flavor." No thank you.
What's the Most "Dad" Thing YOUR Dad's Ever Done?
Some Jokester Placed a Bunch of Fake Signs All Over the London ...
Madeleine Albright Delivers the Twitter Burn of the Year
Watch How "Organic Food Experts" React to Being Fed McDonald's ...
Your Snapchat Game Will Never be This Strong
Things Never Change For Tony Stark
Viral Video of the Day: Unexpected Golf Thug Life
He's a Mountain of a Man on "Game of Thrones," and Flying ...
The Best Way to Deal With Spiders
Pick Your Site Name
Tell me more