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Via: Saveur
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In this easy-drinking beer cocktail, the concentrated raisin flavor of the sherry, the honeyed quality of the Benedictine liqueur, and the oatmeal stout add up to something like "breakfast in a glass."

MAKES 1 DRINK

INGREDIENTS
1 oz. Lustau East India sherry
½ oz. Benedictine
Sixpoint oatmeal stout
Grated nutmeg

INSTRUCTIONS
1. Stir sherry and Benedictine and pour into a pilsner glass. Top with stout and garnish with grated nutmeg.

Need some inspiration for St. Patrick's Day Cocktails? Well, look no further! Whether you're Irish or not these cocktails will make you feel as though you're wandering around drunk on the emerald isle itself.

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